Reading: In My Kitchen-Nothing Fancy by Alison Roman

Alison Roman kept me cooking through COVID. I love that her savory food and sassy style are all served from her bare-bones Brooklyn kitchen. She’s built a following of Millennials hungry for doable ways to host dinners, and foodies like me who are fed up with prim perfectionism of oh, say, Martha Stewart. I’m telling you, Roman is the future of cooking. Thank goodness.

Photo Credit: from the Ms. Roman’s website: